एम.पी शर्बती आटा (M.P Sharbati Wheat Flour)

Sharbati wheat used in this atta is grown in the fertile fields of Madhya Pradesh, which is known for its rich soil and favorable weather conditions for wheat cultivation. The wheat grains are carefully selected, cleaned, and then ground using traditional chakki mills, which ensures that the flour retains its natural flavor, aroma, and nutrients. Sharbati Atta is high in dietary fiber, protein, and essential nutrients that are necessary for maintaining good health.

Furthermore, MP’s Sharbati Fresh Chakki Atta has a lower Glycemic Index than packaged or processed atta, which means that it can help regulate blood sugar levels and reduce the risk of type 2 diabetes.

Disclaimer

Despite our best efforts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and warnings carefully before use.

Storage Instruction

– Store in a cool and dry place.

– Transfer the contents to an airtight container after opening.