खांड (Raw Sugar)

Khand, also known as khandsari sugar, is a type of unrefined sugar that is made from boiling sugarcane juice until it solidifies. It is considered to be a healthier alternative to refined sugar due to its low glycemic index and the presence of trace minerals.

Disclaimer

Despite our best efforts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and warnings carefully before use.

Storage Instruction

– Store in a cool and dry place.

– Transfer the contents to an airtight container after opening.